I love to make brownies but whenever you cut them from the pan they kind of fall apart and aren't very neat. So I recently read how to prevent this so they look nice and neat when you serve them. You just line the pan with parchment paper vertically, then horizontally so that you can lift the whole block of brownies out of the pan after they have cooled. Then you cut them on a cutting board and viola!, they are cut nice and neat. No more brownies that fall apart when you take them out. Take a look!
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